30 Minute Rolls
A few people have asked for my roll recipe recently, so I'm posting it here for everyone.
This is the best and easiest roll recipe we have ever found. I have literally made thousands of these! If you do not have time to make bread, you can at least make rolls!
3½ cups warm water
1 cup oil
½-3/4 cup honey
4 Tbsp. dry yeast
Then add:
3 eggs
1 Tbsp. salt
10-10 ½ cups flour (any combination of white and/or whole-wheat)
3 Tbsp. dough enhancer (optional)



7 Comments:
Hi Crystal, The roll recipe looks great. Just curious, approximately how many rolls does it make? Thanks.
I have made that recipe a few times and they are delicious and so easy to make!
Yes, Crystal, we use your recipe a lot, too, since you mentioned it awhile back. Thanks for posting it.
Looks delicious! I just printed it out to save with my recipes. =)
These are great rolls!
I forgot to start bread last night for lunch today, and saw this recipe as I was making blog rounds. They were so easy.
Thank you for sharing this, Crystal!
That looks like a lot of flour...do these make a whole ton of rolls? I too, would like to know how many! Also, do they freeze well? Thanks, Crystal:o)
Erin :) I'm used to cooking for 9 people or more, so I forget that not everyone usually makes things in such large quantities. :) It makes around 48-50 rolls. It is pretty easy to half the recipe, but I always just do it as is and freeze what we can't eat in a few days' time.
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